tag:blogger.com,1999:blog-586216639880202182.post7390010521805424068..comments2023-12-20T02:42:37.124-08:00Comments on Arome si culori : Conopida cu maionezaCristinahttp://www.blogger.com/profile/00053484869973084639noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-586216639880202182.post-67103856927929167392010-10-12T11:38:14.863-07:002010-10-12T11:38:14.863-07:00Eu o tai cu cutitul si imi place mai mult. Se simt...Eu o tai cu cutitul si imi place mai mult. Se simte mai bine gustul..nu e asa fleasca:)<br />Gusturi si gusturi.:)Biancahttps://www.blogger.com/profile/16095674149826940753noreply@blogger.comtag:blogger.com,1999:blog-586216639880202182.post-90967061020041579972010-10-12T11:33:05.740-07:002010-10-12T11:33:05.740-07:00Eu inainte o zdrobeam cu furculita si ramaneau buc...Eu inainte o zdrobeam cu furculita si ramaneau bucatele de conopida. Dar parca asa spumoasa imi place mai mult.Cristinahttps://www.blogger.com/profile/00053484869973084639noreply@blogger.comtag:blogger.com,1999:blog-586216639880202182.post-88304258425351672302010-10-12T11:27:57.957-07:002010-10-12T11:27:57.957-07:00Sa stii ca si eu o faceam asa dar dupa ce am gusta...Sa stii ca si eu o faceam asa dar dupa ce am gustat la cineva conopida taiata in bucati mai mici mi-am schimbat stilul si doar asa o fac. Nu ai incercat? Incearca poate iti va placea si tie. Deci in loc sa o mixezi o tai marunt.Biancahttps://www.blogger.com/profile/16095674149826940753noreply@blogger.com