tag:blogger.com,1999:blog-586216639880202182.post3615949787177354314..comments2023-12-20T02:42:37.124-08:00Comments on Arome si culori : Prajitura "Arlechino"Cristinahttp://www.blogger.com/profile/00053484869973084639noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-586216639880202182.post-47438160307992021012017-04-12T04:53:37.425-07:002017-04-12T04:53:37.425-07:00Da, probabil exista diverse variante. Orice reteta...Da, probabil exista diverse variante. Orice reteta se poate adapta in functie de gust si de ce nu, si de ingredientele pe care le avem la momentul respectiv.Cristinahttps://www.blogger.com/profile/00053484869973084639noreply@blogger.comtag:blogger.com,1999:blog-586216639880202182.post-90103384096087301412017-04-03T06:02:55.071-07:002017-04-03T06:02:55.071-07:00Mie imi place f mult aceasta prajitura, mi se pare...Mie imi place f mult aceasta prajitura, mi se pare o prajitura fina, chiar daca e veche. Doar ca reteta care o stiu eu, e un pic diferita, nu este gem in ea; este un rand crema de mac macinat, un rand rahat, iar mac si iar rahat, sau doar doua randuri de mac si unul de rahat dupa preferinta. Si deasupra glazura de serbet.Corneliahttps://www.blogger.com/profile/07765490873741242122noreply@blogger.com